Walk into any major coffee trade show and you’ll be met with a familiar scene: booths packed with high-end espresso machines, industry insiders exchanging war stories and workshop after workshop focused on workflow, profitability, and scaling operations. The energy is electric. The ambition is real. But it’s for the industry. There are dozens of events for baristas, roasters, café owners, and coffee competitors. But for the home brewer there are virtually none.