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Jakarta specialty coffee

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In Jakarta, I fell back in love with coffee

World of Coffee Jakarta wasn’t just an industry event—it was a cultural reset. From heartfelt conversations with taxi drivers to meaningful trade deals and unforgettable visits to cafés like Suasana, Braud, Fuglen, and Common Grounds, the trip reminded me why I fell in love with specialty coffee in the first place. In a world where coffee culture often feels performative, Jakarta felt honest. This reflection isn’t a recap—it’s a personal reminder of what coffee can still mean.

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Jakarta’s next wave: a follow-up guide to specialty coffee in the city

Visiting Jakarta for World of Coffee 2025? This follow-up guide highlights five must-visit specialty coffee roasters and tasting rooms recommended by local expert @mycoffeejournal. From Mikel Jasin’s experimental Omakafé to Ryan Wibawa’s minimalist tasting space, these spots represent the cutting edge of Indonesia’s coffee scene. If the original FLTR guide covered the icons, this one’s for those who want to explore what’s next. Taste competition-level brews, meet the makers, and see why Jakarta deserves the global spotlight.

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