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Reviews, Shops, Travel

This is the best dish in Cape Town

The Pot Luck Club is not just a restaurant we love. It has become part of how we return to Cape Town. This is a grounded, personal look at the place, its story, its reputation, and the smoked beef fillet that has quietly become one of the defining dishes of the city in our lives.

News

Why Nestlé Is Selling Blue Bottle Coffee

Nestlé’s decision to sell Blue Bottle Coffee tells a bigger story about what happens when a craft-driven brand enters a multinational portfolio. This piece unpacks how the two systems collided, why a new breed of scale-first cafés is rising, and what this shift means for anyone who cares about taste, culture, and the future of specialty coffee.

Perspective

How Starbucks can become relevant again

Starbucks transformed how the world understood cafés, yet its cultural influence has weakened. This analysis examines the structural issues the company must address first, from partner stability and pricing confidence to global coherence and product clarity. The path forward requires more than operational fixes. It requires a renewed sense of purpose grounded in people, experience, and trust.

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